Chocolate Marble Cheesecake
🧀
UPC Code
041318320930
Data Source
USDA
Package Weight
6 OZ/170 g
Serving Size
85g
Calories
320
Total Fat
20g
26%
Saturated Fat
9g
45%
Cholesterol
40mg
13%
Sodium
190mg
8%
Total Carbohydrate
32g
12%
Dietary Fiber
2g
7%
Sugars
18g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 85 g of Chocolate Marble Cheesecake are
40% in carbs, 56% in fat, and 5% in protein.
carbs:
40%
fat:
56%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Marble Cheesecake is 38%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Marble Cheesecake is estimated to be 34%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Gum Blend (Guar Gum, Locust Bean Gum, Xanthan Gum)], Sugar, Water, Whole Wheat Flour, Palm Oil, Skim Milk, Soybean Oil, Whey, Sour Cream [Cultured Milk And Cream, Enzymes], Brown Sugar, Glucose Syrup, Wheat Flour, Cocoa (Alkalized), Dried Eggs, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Whey Protein Concentrate, Natural Flavors, Salt, Gum Blend (Guar Gum, Locust Bean Gum, Xanthan Gum), Canola And Soy Lecithin (Emulsifier), Mono-and Diglycerides (Emulsifier), Apocarotenal (Color), Cheese Culture, Enzymes, Turmeric (Color), Beta-carotene (Color), Acacia, Vitamin A Palmitate.
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