Traditional Italian Dressing

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Brand Clover Valley

UPC Code 876941006858

Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 PT/473 mL

Serving Sizes 2 tbsp (30g)

tbsp

Calories 70

Total Fat 6g 8%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 240mg 10%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Traditional Italian Dressing are 23% in carbs, 77% in fat, and 0% in protein.

carbs: 23%

fat: 77%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Traditional Italian Dressing is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Traditional Italian Dressing is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Distilled Vinegar, Fructose, Salt, Dried White Onion, Acetic Acid, Dried Garlic, Modified Food Starch (Corn And/or Potato), Monosodium Glutamate, Xanthan Gum, Yeast Extract, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Sucralose, Edta Calcium Disodium (Preservative), Butylated Hydroxytoluene, Propyl Gallate, Polysorbate 80, Synthetic Lycopene, Fd&c Yellow No 6, Fd&c Yellow No 5, Fd&c Red No 40.