Saltie Public Food Database

Turkey Sticks

🍽
UPC Code 859154005016
Data Source USDA

Nutrition Facts

Package Weight 1.7 oz/48 g
Serving Sizes 1.7 oz (48g)
oz
Calories 75
Total Fat 3g 4%
Saturated Fat 1g 5%
Cholesterol 33mg 11%
Sodium 385mg 17%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.7 oz of Turkey Sticks are 0% in carbs, 40% in fat, and 60% in protein.

carbs: 0%
fat: 40%
protein: 60%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Sticks is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Sticks is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Free-range Turkey, Water, Redmond Seasoned Salt (Sea Salt, Spices [Including Coriander, Mustard, Celery Seed, Black Pepper, Paprika, Turmeric, Parsley], Garlic, Onion), Encapsulated Lactic Acid, Cultured Celery Powder (Celery Powder, Sea Salt), In Beef Collagen Casing.

Also by Wenzel's Farm

Other Foods