Blood Orange Balsamic Finishing Sauce
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UPC Code
645288006155
Data Source
USDA
Package Weight
8.5 fl oz/250 mL
Serving Sizes
1 tbsp (15ml)
Calories
30
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
7g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tbsp of Blood Orange Balsamic Finishing Sauce are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Blood Orange Balsamic Finishing Sauce is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Blood Orange Balsamic Finishing Sauce is estimated to be 47%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Aged Italian Balsamic Vinegar (Naturally Occurring Sulfites), Cane Sugar, Blood Orange Concentrate, Orange Zest (Orange Peel, Sugar, Orange Oil).
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