Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese
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UPC Code
075450132809
Data Source
USDA
Serving Sizes
1 sandwich (125g)
Calories
420
Total Fat
29g
37%
Saturated Fat
11g
55%
Cholesterol
120mg
40%
Sodium
660mg
29%
Total Carbohydrate
27g
10%
Dietary Fiber
1g
4%
Sugars
4g
Protein
13g
26%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese are
26% in carbs, 62% in fat, and 12% in protein.
carbs:
26%
fat:
62%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sausage, Egg & Cheese Croissants Sandwiches, Sausage, Egg & Cheese is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Croissant (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Margarine [Palm Oil, Water, Soybean Oil, Sugar, Soy Lecithin, Mono- And Diglycerides, Potassium Sorbate {Preservative}, Citric Acid {Preservative}, Natural And Artificial Flavor, Beta-carotene Color, Vitamin A Palmitate], High Fructose Corn Syrup, Contains Less Than 2% Of Each Of The Following: Yeast, Salt, Whey, Calcium Propionate [Preservative], Calcium Sulfate, Dextrose, Sugar, Wheat Flour, Maltodextrin, Enzymes, Natural And Artificial Flavors, Ascorbic Acid Added As A Dough Conditioner, Acacia [Gum Arabic], Calcium Phosphate, Capric Acid And Caprylic Acid Triglyceride Blend), Sausage Patty (Pork, Water, Salt, Spices, Dextrose, Sugar), Egg Patty (Whole Eggs, Whey, Soybean Oil, Nonfat Milk, Contains 2% Or Less Of The Following: Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural Butter Flavor), Pasteurized Process American Cheese (Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid [Preservative], Sodium Phosphate, Citric Acid, Color Added, Soy Lecithin, Enzymes).
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