Vanilla Ice Cream With Chocolate Covered Peanut Butter Cups And Fudge Ribbons
🥜
UPC Code
070038648390
Data Source
USDA
Package Weight
48 oz/1.5 Quart
Serving Sizes
2/3 cup (87g)
Calories
240
Total Fat
14g
18%
Saturated Fat
6g
30%
Cholesterol
30mg
10%
Sodium
110mg
5%
Total Carbohydrate
27g
10%
Dietary Fiber
1g
4%
Sugars
25g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Vanilla Ice Cream With Chocolate Covered Peanut Butter Cups And Fudge Ribbons are
43% in carbs, 50% in fat, and 6% in protein.
carbs:
43%
fat:
50%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Ice Cream With Chocolate Covered Peanut Butter Cups And Fudge Ribbons is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Ice Cream With Chocolate Covered Peanut Butter Cups And Fudge Ribbons is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Buttermilk, Fudge Variegate (Powdered Sugar [Sugar, Corn Starch], Peanut Oil, Cocoa [Processed With Alkali], Whey, Salt, Soy Lecithin), Peanut Butter Cups (Sugar, Peanut Butter (Peanuts, Salt), Coconut Oil, Nonfat Milk, Milk, Cocoa Processed With Alkali, Soy Lecithin, Natural Flavors), Corn Syrup, High Fructose Corn Syrup, Sugar, Whey (Milk), Stabilized And Emulsified By Mono And Diglycerides, Guar Gum, Locust Bean Gum, Cellulose Gum, And Carrageenan, And Natural Flavor.
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