Saltie Public Food Database

Salad Splash, Low Fat Lemon Garlic Herb

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UPC Code 086341126128
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/354 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 25
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 70mg 3%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Salad Splash, Low Fat Lemon Garlic Herb are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Salad Splash, Low Fat Lemon Garlic Herb is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salad Splash, Low Fat Lemon Garlic Herb is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, White Wine Vinegar, Sugar, Lemon Juice, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, White Wine, Salt, Citric Acid, Spices), Extra Virgin Olive Oil, Salt, Corn Starch, Garlic, Xanthan Gum, Basil, Black Pepper, Thyme, Rosemary,lemon Juice Solids, Natural Oil Of Lemon.

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