Red Velvet Drizzle Brittle Crisps
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UPC Code
691355893791
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
0.25 package (43g)
Calories
180
Total Fat
7g
9%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
115mg
5%
Total Carbohydrate
29g
11%
Dietary Fiber
1g
4%
Sugars
25g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 package of Red Velvet Drizzle Brittle Crisps are
61% in carbs, 33% in fat, and 6% in protein.
carbs:
61%
fat:
33%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Red Velvet Drizzle Brittle Crisps is 67%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Red Velvet Drizzle Brittle Crisps is estimated to be 9%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cane Sugar, Peanuts, Corn Syrup, Pink Confectionery Coating (Sugar, Vegetable Oil [Palm Kernel Oil And Hydrogenated Palm Kernel Oil], Whey Powder, Whole Milk Solids, Nonfat Dry Milk Solids, Soy Lecithin [Emulsifier], Salt, Artificial Color [Red 3], Artificial Flavor), White Confectionery Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Whey, Nonfat Milk, Mono And Diglyceride, Soy Lecithin [Emulsifier], Artificial Color [Titanium Dioxide], Natural And Artificial Flavor, Artificial Color [Blue 1]), Cream Cheese {Pasteurized Milk, Cheese Culture, Salt, Carob Bean Gum, Sodium Caseinate, Disodium Phosphate, Natural Flavors, Bha), Bicarbonate Of Soda, Salt, Vanilla, Artificial Flavor.
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