Chocolate Cherry Cheesecake Gelato Layers

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Brand Talenti

UPC Code 186852001089

Data Source USDA

Nutrition Facts

Package Weight 306.1 g/10.8 oz

Serving Sizes 2/3 cup (110g)

cup

Calories 300

Total Fat 16.1g 21%

Saturated Fat 10g 50%

Cholesterol 70mg 23%

Sodium 116mg 5%

Total Carbohydrate 36g 13%

Dietary Fiber 0g 0%

Sugars 31g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Chocolate Cherry Cheesecake Gelato Layers are 47% in carbs, 48% in fat, and 5% in protein.

carbs: 47%

fat: 48%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cherry Cheesecake Gelato Layers is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cherry Cheesecake Gelato Layers is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Guar Gum, Cultures, Xanthan Gum), Cream, Chocolate, Egg Yolks And Egg Whites, Water, Wheat Flour, Dextrose, Cherry Puree, Cherry Juice Concentrate, Coconut Oil, Palm Oil, Milk Fat, Cocoa Butter, Lemon Juice Concentrate, Natural Flavor, Wheat Bran, Chocolate Processed With Alkali, Vanilla Extract, Soy Lecithin, Baking Soda, Carob Bean Gum, Salt, Wheat Germ.