Saltie Public Food Database

New York Style Cheesecake

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Brand Schnucks
UPC Code 041318320886
Data Source USDA

Nutrition Facts

Package Weight 6 OZ/170 g
Serving Sizes 1 slice (85g)
slice
Calories 320
Total Fat 19g 24%
Saturated Fat 8g 40%
Cholesterol 35mg 12%
Sodium 190mg 8%
Total Carbohydrate 33g 12%
Dietary Fiber 1g 4%
Sugars 18g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of New York Style Cheesecake are 41% in carbs, 54% in fat, and 5% in protein.

carbs: 41%
fat: 54%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of New York Style Cheesecake is 39%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York Style Cheesecake is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Gum Blend (Locust Bean Gum, Guar Gum And Xanthan Gum)], Sugar, Water, Whole Wheat Flour, Palm Oil, Skim Milk, Soybean Oil, Wheat Flour, Whey, Sour Cream [Cultured Milk And Cream, Enzymes], Glucose Syrup, Brown Sugar, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Dried Eggs, Whey Protein Concentrate, Salt, Gum Blend (Guar Gum, Locust Bean Gum, Xanthan Gum), Natural Flavors, Cinnamon, Canola And Soy Lecithin, Mono-and Diglycerides, Apocarotenal (Color), Cheese Culture, Enzymes, Dried Turmeric (Color), Acacia Gum, Beta-carotene (Color), Vitamin A Palmitate.

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