Savory Ranch Dressing

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Brand Gregg's

UPC Code 033100002537

Data Source USDA

Nutrition Facts

Package Weight 64 FL OZ/2 QT/1.89 L

Serving Size 28g

Calories 130

Total Fat 14g 18%

Saturated Fat 2.5g 13%

Cholesterol 15mg 5%

Sodium 210mg 9%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Savory Ranch Dressing are 3% in carbs, 94% in fat, and 3% in protein.

carbs: 3%

fat: 94%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Savory Ranch Dressing is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Savory Ranch Dressing is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Cultured Lowfat Buttermilk, Water, Distilled Vinegar, Egg Yolks, Whole Egg, Contains Less Than 2% Of Salt, Sugar, Garlic*, Onion*, Spices (Includes Mustard), Propylene Glycol Alginate, Potassium Sorbate (A Preservative), Autolyzed Yeast Extract, Lemon Juice Concentrate, Parsley*, Xanthan Gum, Dextrose, Cellulose Gum, Natural Flavors, Malic Acid, Oleoresin Paprika (Color).