Saltie Public Food Database

Instant Seasoning

🍽
Brand Futaba
UPC Code 4902533012931
Data Source USDA

Nutrition Facts

Serving Sizes 0.6 tbsp (2.5g)
tbsp
Calories 15
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.6 tbsp of Instant Seasoning are 24% in carbs, 53% in fat, and 24% in protein.

carbs: 24%
fat: 53%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Instant Seasoning is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Instant Seasoning is estimated to be -50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sesame, Salt, Seaweed, Green Laver, Sugar, Corn Starch, Soy Sauce (Soybean, Wheat & Salt0, Dextrin, Protein Hydrolysate, Dried Shave Bonito, Monosodium Glutamate (Amino Acid), Licorice & Carotene Color.

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