Saltie Public Food Database

Ricotta & Spinach Egg Pasta Ravioli Stuffed With Ricotta And Spinach In A Tomato Sauce

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Brand Gustare Vita
UPC Code 075450176711
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 package (227g)
package
Calories 390
Total Fat 18g 23%
Saturated Fat 4.5g 23%
Cholesterol 75mg 25%
Sodium 1110mg 48%
Total Carbohydrate 42.9g 16%
Dietary Fiber 3g 11%
Sugars 7g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 package of Ricotta & Spinach Egg Pasta Ravioli Stuffed With Ricotta And Spinach In A Tomato Sauce are 45% in carbs, 42% in fat, and 13% in protein.

carbs: 45%
fat: 42%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Ricotta & Spinach Egg Pasta Ravioli Stuffed With Ricotta And Spinach In A Tomato Sauce is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ricotta & Spinach Egg Pasta Ravioli Stuffed With Ricotta And Spinach In A Tomato Sauce is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pre-cooked Ravioli Stuffed With Ricotta Cheese And Spinach (Egg Pasta [Durum Wheat Semolina, Eggs, Water], Filling [Ricotta {Whey, Milk, Salt, Citric Acid, Lactic Acid}, Spinach, Bread Crumbs {Wheat Flour, Water, Salt, Yeast, Malt Flour}, Grana Padano Cheese {Milk, Salt, Rennet, Egg White Lysozyme}, Cheese {Milk, Salt, Rennet, Egg White Lysozyme}, Salt], Water), Tomato Puree, Water, Extra Virgin Olive Oil, Onion, Carrots, Celery, Salt, Basil, Sugar, Natural Flavor, Chili Pepper.

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