Saltie Public Food Database

Speckled Malted Eggs

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UPC Code 076268509296
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz/71 g
Serving Sizes 18 pcs (40g)
pcs
Calories 180
Total Fat 6g 8%
Saturated Fat 6g 30%
Cholesterol 0mg 0%
Sodium 70mg 3%
Total Carbohydrate 32g 12%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 18 pcs of Speckled Malted Eggs are 69% in carbs, 29% in fat, and 2% in protein.

carbs: 69%
fat: 29%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Speckled Malted Eggs is 80%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Speckled Malted Eggs is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Partially Hydrogenated Vegetable Oil, (Palm Kernel), Whey, Malted Milk, (Malted Barley, Wheat Flour, Milk, Sodium Bicarbonate, Salt), Malt Extract, Coconut Oil, Mono & Diglycerides, Soy, Lecithin, Salt, Titanium Dioxide, Fd&c Colors, (Yellow 6, Yellow 5 Lake, Blue 1 Lake, Blue 1, Red 3, Red 40 Lake), Artificial Flavors, Modified Cornstarch, Gum Arabic, Confectioner's Glaze

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