Saltie Public Food Database

Tableside Caesar Dressing

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UPC Code 041335000174
Data Source USDA

Nutrition Facts

Package Weight 9 fl oz/266 mL
Serving Sizes 2 tbsp (29g)
tbsp
Calories 150
Total Fat 15g 19%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Tableside Caesar Dressing are 5% in carbs, 92% in fat, and 3% in protein.

carbs: 5%
fat: 92%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Tableside Caesar Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tableside Caesar Dressing is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Canola Oil, Water, Distilled Vinegar, Asiago Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Apple Cider Vinegar, Salt, Garlic,* Extra Virgin Olive Oil, Red Wine Vinegar, Contains Less Than 2% Of Mustard Flour, Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Spice, Anchovies, Lemon Juice Concentrate, Fermented Wheat Protein, Potassium Sorbate And Sodium Benzoate (Preservatives). Yeast Extract, Xanthan Gum, Maltodextrin, Calcium Disodium Edta (To Protect Flavor).

Also by Ken's Steak House

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