This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Cake-sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Eggs, Soy Oil, Water, Egg Whites, Nonfat Dry Milk, High Fructose Corn Syrup, Food Starch-modified, Salt, Baking Soda, Propylene Glycol Esters, Sodium Aluminum Phosphate, Corn Syrup, Sorbitan Monostearate, Natural And Artificial Flavor (Milk), Polysorbate 60, Sodium Stearoyl Lactylate, Cellulose Gum, Xanthan Gum, Guar Gum, Mono And Diglycerides, Sodium Benzoate And Benzoic Acid (Preservatives), Artificial Color Including Yellow 5, Soy Lecithin, Icing-sugar, Vegetable Shortening [(Palm Oil, Canola Oil And/or Soybean Oil, Mono And Diglycerides, Polysorbate 60, Tbhq (Preservative)], Cocoa (Processed With Alkali), High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Corn Syrup, Soy Oil, Corn Starch, Natural And Artificial Flavor, Salt, Guar Gum, Phosphoric Acid, Potassium Sorbate And Sodium Benzoate (Preservatives), Artificial Color Including Yellow 5, Yellow 5, Blue 1, Red 40 Lake, Red 3, Sequins-sugar, Rice Flour, Partially Hydrogenated Vegetable Oil (Cottonseed And Or Soybean), Corn Starch Gum Arabic, Cellulose Gum, Confectioner's Glaze, Carrageenan, Soy Lecithin, Red 40, Yellow 6, Yellow 5, Blue 1, Artificial Flavor, Blue 2.