Saltie Public Food Database

Jelly Bean Candy

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Brand Jelly Belly
UPC Code 071567991049
Data Source USDA

Nutrition Facts

Package Weight 3.5 oz/99 g
Serving Sizes 35 pieces (40g)
pieces
Calories 140
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 37g 13%
Dietary Fiber 0g 0%
Sugars 28g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 35 pieces of Jelly Bean Candy are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Jelly Bean Candy is 93%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jelly Bean Candy is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Modified Food Starch, Contains 2% Or Less Of The Following: Blueberry Puree, Coconut, Cherry Juice Concentrate, Citric Acid, Natural And Artificial Flavors, Color Added, Red 40 Lake, Blue 1 Lake, Beeswax, Carnauba Wax, Confectioner's Glaze.

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