Saltie Public Food Database

Sausage A Crust Topped With Gravy, Sausage, Scrambled Eggs, Mozzarella And Cheddar Cheese Scrambles

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Brand Red Baron
UPC Code 072180631930
Data Source USDA

Nutrition Facts

Package Weight 11.72 oz/332 g
Serving Sizes 1 piece (166g)
piece
Calories 410
Total Fat 18.9g 24%
Saturated Fat 9g 45%
Cholesterol 65mg 22%
Sodium 720mg 31%
Total Carbohydrate 46g 17%
Dietary Fiber 2g 7%
Sugars 10g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Sausage A Crust Topped With Gravy, Sausage, Scrambled Eggs, Mozzarella And Cheddar Cheese Scrambles are 44% in carbs, 41% in fat, and 15% in protein.

carbs: 44%
fat: 41%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage A Crust Topped With Gravy, Sausage, Scrambled Eggs, Mozzarella And Cheddar Cheese Scrambles is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage A Crust Topped With Gravy, Sausage, Scrambled Eggs, Mozzarella And Cheddar Cheese Scrambles is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Nonfat Milk, Cooked Pizza Topping (Country Style Sausage (Pork, Water, Salt, Spices, Sugar), Water, Textured Vegetable Protein Product [Soy Flour, Zinc Oxide, Ferrous Sulfate, Niacinamide, Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamina Palmitate, Vitamin B12), Water. Scrambled Egg (Whole Egg Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Low Moisture Part Skim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk Salt, Enzymes), Cheddar Cheese Cultured Pasteurized Milk, Salt, Enzymes. Annatto [Color]), Palm Oil, Contains 2% Or Less Of: Vegetable Oil (Soybean And/or Canola Oil), Modified Food Starch, Salt, Sugar, Cream, ' Yeast, Butter (Cream, Salt), Spice, Wheat Starch. Defatted Soy Flour. Soy Lecithin. Maltodextrin, L-cysteine Hydrochloride, Ammonium Sulfate, Natural Hickory Smoke Flavor, Natural Flavor, Ascorbic Acid (Dough Conditioner).

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