Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed With Mandarin Orange Sauce
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UPC Code
020601408562
Data Source
USDA
Package Weight
23 oz/652 g
Serving Sizes
1 cup (150g)
Calories
340
Total Fat
13g
17%
Saturated Fat
3g
15%
Cholesterol
90mg
30%
Sodium
480mg
21%
Total Carbohydrate
33g
12%
Dietary Fiber
1.1g
4%
Sugars
12g
Protein
22g
44%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed With Mandarin Orange Sauce are
39% in carbs, 35% in fat, and 26% in protein.
carbs:
39%
fat:
35%
protein:
26%
Carbs to Weight Ratio
The carbs to weight ratio of Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed With Mandarin Orange Sauce is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mandarin Orange Chicken Asian Style Entree Crisp, Juicy Battered Dark Chicken Meat Glazed With Mandarin Orange Sauce is estimated to be 55%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Battered Chicken Dark Meat Chunks: Chicken Dark Meat, Water, Cornstarch, Whole Grain Flour, Whole Eggs, Soybean Oil, Salt, White Pepper, Green Onion, Garlic, Ginger. Sauce Packets: Sugar, Vinegar, Water, Soy Sauce (Water, Sugar, Soybeans, Salt, Wheat Flour, Extract Of Mushroom), Modified Food Starch, Mandarin Orange Peel, Garlic, Green Onion, Ginger, Red Chili.
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