Saltie Public Food Database

Tahitian Vanilla Bean Organic Ice Cream

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UPC Code 850015096006
Data Source USDA

Nutrition Facts

Package Weight 1 pint/473 ml
Serving Size 91g
g
Calories 220
Total Fat 15g 19%
Saturated Fat 9g 45%
Cholesterol 75mg 25%
Sodium 50mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 18g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 91 g of Tahitian Vanilla Bean Organic Ice Cream are 32% in carbs, 61% in fat, and 7% in protein.

carbs: 32%
fat: 61%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Tahitian Vanilla Bean Organic Ice Cream is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tahitian Vanilla Bean Organic Ice Cream is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

*Cream, *Skim Milk, *Cane Sugar, *Egg Yolks, Tahitian Vanilla Extract, *Vanilla Bean Specks, Less Than 2% Of: *Locust Bean Gum, *Guar Gum

Also by Alec's Ice Cream

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