Saltie Public Food Database

Spaghetti Seasoning

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UPC Code 070957158031
Data Source USDA

Nutrition Facts

Package Weight 1.37 oz/39 g
Serving Sizes 1 tbsp (7g)
tbsp
Calories 20
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 560mg 24%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Spaghetti Seasoning are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Spaghetti Seasoning is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spaghetti Seasoning is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Salt, Corn Starch, Modified Corn Starch, Dehydrated Onion And Garlic, Hydrolyzed Soy Protein (Disodium Guanylate), Spices And Color, Maltodextrin, Cheddar And Romano Cheese Powders (Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Butter, Corn Syrup Solids, Salt, Natural Flavor, Sodium Citrate, Disodium Phosphate), Dextrose, Autolyzed Yeast Extract, Natural Flavors (Dextrin, Partially Hydrogenated Soybean Oil), Caramel Color, Beet Powder, Disodium Inosinate, Citric Acid, Not More Than 2% Tricalcium Phosphate Added To Prevent Caking.

Also by Grandma's Seasonings

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