Saltie Public Food Database

Band Of Bakers, Artisan Bread, Jalapeno Cheddar Cheese

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UPC Code 072036959720
Data Source USDA

Nutrition Facts

Serving Sizes 2 oz (57g)
oz
Calories 130
Total Fat 3.5g 4%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 260mg 11%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Band Of Bakers, Artisan Bread, Jalapeno Cheddar Cheese are 72% in carbs, 28% in fat, and 0% in protein.

carbs: 72%
fat: 28%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Band Of Bakers, Artisan Bread, Jalapeno Cheddar Cheese is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Band Of Bakers, Artisan Bread, Jalapeno Cheddar Cheese is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Wheat Flour, Durum Flour, Filtered Water, Sharp Aged Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Fresh Jalapeno Peppers, Sea Salt, Yeast.

Also by Harris-teeter Inc.

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