Puffs Hot Cheese, Hot Cheese
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UPC Code
028293113016
Data Source
USDA
Package Weight
5.5 oz/155.9 g
Serving Sizes
1 oz (28g)
Calories
140
Total Fat
9g
12%
Saturated Fat
1.5g
8%
Cholesterol
0mg
0%
Sodium
420mg
18%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Puffs Hot Cheese, Hot Cheese are
41% in carbs, 56% in fat, and 3% in protein.
carbs:
41%
fat:
56%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Puffs Hot Cheese, Hot Cheese is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Puffs Hot Cheese, Hot Cheese is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Yellow Corn Meal, Soybean Oil, Maltodextrin, Salt, Corn Starch, Cheddar, Romano And Blue Cheese(Pastuerized Milk, Salt, Cheese Culture, Enzymes,annatto Extract), Mono- Sodium Glutamate, Whey, Red 40 Lake, Sugar, Citric Acid, Dextrose,hydrolyzed Corn Protein, Sodium Diacetate, Partially Hydrogenated Soybean Oil, Spice And Spice Extractives Including Paprika(Color), Autolyzed Yeast Extract, Onion, Garlic, Malic Acid, Disodium Inosinate And Disodium Guanylate, Acetic Acid, Corn Flour, Butter, Natural And Artificial Flavor, Buttermilk, Yellow 5, Yellow 6, Yellow 5 Lake, Yellow 6 Lake.
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