Saltie Public Food Database

Virginia Peanuts With Chocolate Covered Cranberries

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UPC Code 053136892810
Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (28g)
tbsp
Calories 220
Total Fat 16g 21%
Saturated Fat 3.5g 18%
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 12g 4%
Dietary Fiber 3g 11%
Sugars 6g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Virginia Peanuts With Chocolate Covered Cranberries are 21% in carbs, 64% in fat, and 14% in protein.

carbs: 21%
fat: 64%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Virginia Peanuts With Chocolate Covered Cranberries is 43%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Virginia Peanuts With Chocolate Covered Cranberries is estimated to be -29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Extra Large Virginia Peanuts, Peanut Oil, Sea Salt, Dark Chocolate Cranberry Coating (Sugar, Cocoa Mass [Processed With Alkali], Cocoa Butter, Butter Oil, Soy Lecithin, Pure Vanilla), Dried Cranberries, Sugar, Pastel Coating (Sugar, Palm Kernel And Palm Oils, Whey, Nonfat Milk, Soy Lecithin, Pure Vanilla), Cranberry Juice Concentrate, Artificial Colors (Red 40 Lake, Yellow 6 Lake), Citric Acid, Natural And Artificial Flavor, Corn Syrup, Tapioca Dextrin, Confectioner's Glaze.

Also by The Peanut Shop Of Williamsburg

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