Braising Sauce

🥫

Brand Beekman

UPC Code 851141006365

Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g

Serving Sizes 0.5 cup (126g)

cup

Calories 130

Total Fat 5g 6%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 430mg 19%

Total Carbohydrate 19g 7%

Dietary Fiber 2g 7%

Sugars 11g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Braising Sauce are 59% in carbs, 35% in fat, and 6% in protein.

carbs: 59%

fat: 35%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Braising Sauce is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Braising Sauce is estimated to be 79%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Onions, Apple Cider Vinegar, Apple Puree (Apples, Ascorbic Acid Preservative, Salt, Citric Acid Preservative), Water, Apple Cider, Brown Sugar, Extra Virgin Olive Oil, Dijon Mustard (Distilled Vinegar, Water, Mustard Seed , Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Dried Apples, Crushed Tomatoes, Organic Tapioca Starch, Carrot Juice Concentrate, Dried Chicken Stock, Mustard Seeds, Sea Salt, Dried Onions, Onion Powder, Garlic Powder, Spices, Dried Garlic, Citric Acid,xanthan Gum.