Saltie Public Food Database

Fried Corn, Bbq, Bbq

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Brand Diana
UPC Code 748757000262
Data Source USDA

Nutrition Facts

Package Weight 4.3 oz
Serving Sizes 46 pieces (14g)
pieces
Calories 65
Total Fat 2.3g 3%
Saturated Fat 0.9g 4%
Cholesterol 0mg 0%
Sodium 102mg 4%
Total Carbohydrate 10g 4%
Dietary Fiber 1g 4%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 46 pieces of Fried Corn, Bbq, Bbq are 62% in carbs, 32% in fat, and 6% in protein.

carbs: 62%
fat: 32%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Fried Corn, Bbq, Bbq is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fried Corn, Bbq, Bbq is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn, Combination Of Palm Olein And Palm Oil, Iodized Salt, Red Pepper, Torula Yeast, Tomato Powder, Spices, Corn Starch, Onion Powder, Yeast Extract, Monosodium Glutamate (Flavor Enhancer), Debitered Brewer's Yeast, Garlic Powder, Smoked Malt And Maltodextrin (Natural Flavors), Sodium Aluminosilicate And Tricalcium Phosphate (Anticaking Agents), Citric Acid (Acidifier), Tbhq (Antioxidant).

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