Saltie Public Food Database

Cherry Pie

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UPC Code 688267548741
Data Source USDA

Nutrition Facts

Package Weight 38 oz/1.08 kg
Serving Sizes 0.125 pie (125g)
pie
Calories 360
Total Fat 19g 24%
Saturated Fat 9g 45%
Cholesterol 5mg 2%
Sodium 300mg 13%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 7%
Sugars 15g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 pie of Cherry Pie are 48% in carbs, 47% in fat, and 4% in protein.

carbs: 48%
fat: 47%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry Pie is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry Pie is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cherries, Unbleached Wheat Flour, Palm Oil, Sugar, Water, Modified Corn Starch, Dextrose, Salt, Egg, Milk.

Also by Nature's Promise

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