Medium Shrimp Platter With Tangy Cocktail Sauce, Tangy Cocktail Sauce

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Brand Not A Branded Item

UPC Code 0-41415-03745-8

Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (113g)

Calories 90

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Cholesterol 95mg 32%

Sodium 0mg 0%

Total Carbohydrate 9g 3%

Dietary Fiber 0g 0%

Sugars 10g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Medium Shrimp Platter With Tangy Cocktail Sauce, Tangy Cocktail Sauce are 40% in carbs, 15% in fat, and 45% in protein.

carbs: 40%

fat: 15%

protein: 45%

Carbs to Weight Ratio

The carbs to weight ratio of Medium Shrimp Platter With Tangy Cocktail Sauce, Tangy Cocktail Sauce is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Medium Shrimp Platter With Tangy Cocktail Sauce, Tangy Cocktail Sauce is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Shrimp (Shrimp, Water, Sodium Tripolyphosphate, Salt), Cocktail Sauce (Tomato Paste, Sugar, Horseradish, Salt, Citric Acid, Vinegar, Modified Tapioca Starch, Xanthan Gum, Carrageenan, Onion, Garlic, Spices).