Korean Barbecue & Wing Sauce
🥫
UPC Code
013409516997
Data Source
USDA
Package Weight
64 FL OZ/2 QT/1.89 L
Serving Sizes
2 tbsp (35g)
Calories
70
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
592mg
26%
Total Carbohydrate
13g
5%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Korean Barbecue & Wing Sauce are
75% in carbs, 19% in fat, and 6% in protein.
carbs:
75%
fat:
19%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Korean Barbecue & Wing Sauce is 37%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Korean Barbecue & Wing Sauce is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Water, Gochujang Hot Pepper Paste (Water, Sugar, Red Chili Peppers Powder, Fermented Soybean Paste [Water, Soybeans, Rice, Salt, Alcohol], Pear Puree Concentrate, Salt, Salted Sake [Sake {Water, Rice, Koji}. Salt], Onion Powder, Garlic Powder, Yeast Extract, Rice Vinegar, Sesame Oil, Paprika Powder, Corn Starch), Brown Sugar, Chili Garlic Sauce (Salted Chili Peppers [Chili Peppers, Salt], Garlic, Sugar, Rice Vinegar, Water, Modified Corn Starch, Acetic Acid), Sesame Oil, Contains Less Than 2% Of Spice, Salt, Modified Corn Starch, Paprika, Red Bell Pepper, * Garlic, * Xanthan Gum, Propylene Glycol Alginate, Green Onion,* Potassium Sorbate (Preservatne), Natural Flavor.
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