Dip, Creamy Buffalo Style Chicken

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Brand Market District

UPC Code 03003410621

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 2 tbsp (33g)

tbsp

Calories 70

Total Fat 6g 8%

Saturated Fat 3.5g 18%

Cholesterol 20mg 7%

Sodium 310mg 13%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 1g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dip, Creamy Buffalo Style Chicken are 6% in carbs, 77% in fat, and 17% in protein.

carbs: 6%

fat: 77%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Dip, Creamy Buffalo Style Chicken is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dip, Creamy Buffalo Style Chicken is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sour Cream (Cultured Cream), Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [Xanthan, Carob Bean, And/or Guar Gum]), Pulled Chicken (Chicken Breast With Rib Meat, Water, Chicken Broth, Sea Salt), Hot Sauce (Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Onion, Blue Cheese (Milk, Cultures, Salt, Enzymes), Xanthan Gum, Cayenne Pepper, Sea Salt, Black Pepper.