Oyster Crackers

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Brand Key Food

UPC Code 073296218268

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 35 crackers (15g)

crackers

Calories 70

Total Fat 2g 3%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 170mg 7%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 35 crackers of Oyster Crackers are 67% in carbs, 27% in fat, and 6% in protein.

carbs: 67%

fat: 27%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Oyster Crackers is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Oyster Crackers is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour ** (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Vegetable Oil* (Contains One Or More Of The Following Oils: Interesterified Soybean, Canola, Palm), With Citric Acid And Tbhq Added To Preserve Freshness, Salt, Contains Two Percent Or Less Of: Sodium Bicarbonate, Yeast, Malted Barley Flour, Sodium Sulfite And Enzymes.