Classic Gravy Mix, Classic Brown

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Brand Haggen

UPC Code 726984311498

Data Source USDA

Nutrition Facts

Package Weight 0.87 oz/24 g

Serving Sizes 2 tsp (6g)

tsp

Calories 20

Total Fat 0g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 300mg 13%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tsp of Classic Gravy Mix, Classic Brown are 80% in carbs, 0% in fat, and 20% in protein.

carbs: 80%

fat: 0%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Classic Gravy Mix, Classic Brown is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Classic Gravy Mix, Classic Brown is estimated to be 17%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Modified Corn Starch, Maltodextrin, Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Hydrolyzed Corn Gluten, Ammonium Chloride, Tartaric Acid, Partially Hydrogenated Soybean Oil, Sulfites), Salt, Natural Flavors (Torula, Yeast, Whey, Lipolyzed Butter Fat, Garlic Powder, Dehydrated Butter, Dehydrated Cabbage, Oleoresin Carrot [Color], Modified Cream, Cream, Buttermilk, Sodium Caseinate, Lactose, Annatto [Color], Turmeric [Color], Deep Rich Spray Dried Coffee, Vegetable Stock [Carrot, Onion, Celery], Citric Acid), Dextrose, Caramel Color, Beef Fat (Bha), Beef Extract, Dehydrated Onion, Soy Sauce (Naturally Fermented From Wheat And Soybean), Disodium Inosinate, Disodium Guanylate, Dried Beef Stock, Lactic Acid, Gum Arabic, Calcium Silicate (Anti-cake), Monosodium Phosphate, Disodium Phosphate, Autolyzed Yeast, Silicon Dioxide (Anti-cake).