Saltie Public Food Database

Raw Shrimp

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UPC Code 011225119217
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (112g)
oz
Calories 80
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 140mg 47%
Sodium 640mg 28%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Raw Shrimp are 0% in carbs, 13% in fat, and 87% in protein.

carbs: 0%
fat: 13%
protein: 87%

Carbs to Weight Ratio

The carbs to weight ratio of Raw Shrimp is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Raw Shrimp is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Salt, Sodium Tripolyphosphate (To Retain Moisture).

Also by Cape Covelle Seafood Market

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