This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Flour, Semi-sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla), Colored Candy Pieces (Dark Chocolate [Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin, Artificial Flavor], Corn Syrup, Gum Arabic, Red 40 Lake, Yellow 6 Lake, Yellow 6, Yellow 5 Lake, Blue 2 Lake, Blue 1 Lake, Yellow 5, Blue 1, Confectioner's Glaze, Carnauba Wax, Beeswax, Shellac), Vegetable Shortening (Palm Oil), Butterscotch Chips (Sugar, Palm Kernel Oil, Palm Oil, Whey [Milk], Nonfat Dry Milk Solids, Anhydrous Dextrose, Soy Lecithin, Artificial Color [Yellow 6, Yellow 5, Blue 2], Salt, Artificial Flavor), Oats, Pecans, Water, Butter (Cream [Milk], Salt), Margarine (Palm Oil, Water, Salt, Vegetable Mono- And Diglycerides, Natural Butter Flavor, Citric Acid, Beta Carotene [Color], Vitamin A Palmitate), High Fructose Corn Syrup. Contains 2% Or Less Of Each Of The Following: Dried Whole Eggs, Molasses, Salt, Sodium Bicarbonate, Natural And Artificial Flavor, Sodium Acid Pyrophosphate.