Saltie Public Food Database

Victoria, Marinated Artichoke Hearts

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UPC Code 070234000015
Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)
oz
Calories 25
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 90mg 4%
Total Carbohydrate 2g 1%
Dietary Fiber 0.5g 2%
Sugars 0g
Protein 0.5g 1%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Victoria, Marinated Artichoke Hearts are 34% in carbs, 57% in fat, and 9% in protein.

carbs: 34%
fat: 57%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Victoria, Marinated Artichoke Hearts is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Victoria, Marinated Artichoke Hearts is estimated to be 86%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Quartered Artichoke Hearts, Vegetable Oil (Soybean And/or Sunflower Oil), Water, Acetic Acid, Salt, Spices, Citric And Ascorbic Acid To Preserve Color.

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