Soft Ripened Cow's Milk Cheese
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UPC Code
3324440190778
Data Source
USDA
Calories
110
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
14mg
1%
Total Carbohydrate
1g
0%
Dietary Fiber
1g
4%
Sugars
0g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Soft Ripened Cow's Milk Cheese are
4% in carbs, 85% in fat, and 11% in protein.
carbs:
4%
fat:
85%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Soft Ripened Cow's Milk Cheese is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Soft Ripened Cow's Milk Cheese is estimated to be 50%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Soft Cheese Made From Pasteurized Cow's Milk, Salt, Rennet, Bacterial Cultures.
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