This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Haddock, Seafood Stuffing (Mayonnaise [Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of: Corn Syrup, Salt, Spice, Lemon Juice Concentrate, Calcium Disodium Edta {To Protect Flavor}], Imitation Crabmeat [Fish Protein {Pollock, Cod And/or Whiting}, Water, Wheat Starch, Egg Whites, Sugar, Sorbitol, Modified Food Starch, Contains 2% Or Less Of The Following: Natural & Artificial Crab Flavors, Mirin Wine {Sake, Sugar, Salt, Water, Yeast Extract}, Salt, Soybean Oil, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Carmine, Soy Lecithin, Color Added], Potato Crisps [Potatoes, Vegetable Oil {Sunflower, Corn And/or Canola Oil}, Salt], Yellow Onions, Celery, Bread Crumbs [Bleached Wheat Flour, Dextrose, Salt, Yeast], Jack Cheese [Pasteurized Cow's Milk, Lactic Culture, Sea Salt, Vegetable Enzymes], Shrimp [Shrimp, Salt], Hot Sauce [Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder], Butter [Pasteurized Cream, Salt], Olive Oil, Lemon Juice, Kosher Salt, Parsley, White Pepper).