Ravioli Filled With Cheese And Cruffle
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UPC Code
0858242002005
Data Source
USDA
Serving Sizes
1/2 cup (57g)
Calories
220
Total Fat
5g
6%
Saturated Fat
2.5g
13%
Cholesterol
60mg
20%
Sodium
450mg
20%
Total Carbohydrate
35g
13%
Dietary Fiber
2g
7%
Sugars
2g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Ravioli Filled With Cheese And Cruffle are
66% in carbs, 21% in fat, and 13% in protein.
carbs:
66%
fat:
21%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Ravioli Filled With Cheese And Cruffle is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ravioli Filled With Cheese And Cruffle is estimated to be 18%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta (72%): Durum Wheat Semolina, Eggs (19.4% Of Pasta). Filling (28%): Breadcrumbs (Soft Wheat Flour, Salt, Yeast), Cheeses (22.5% Of The Filling) [Dehydrated Cheese (Milk, Salt, Rennet, Lysozyme From Egg), Melted Cheese Powder (Milk, Whey Milk, Salt, Enzymes)], Vegetable Shortening (Coconut Fat, Sunflower Oil, Water), Ricotta (11.5% Of The Filling) (Whey Milk, Salt), Whey Milk Powder, Water, Flavorings, Salt, Dehydrated Black Truffle (Tuber Aestivum) (0.2% Of The Filling), Garlic, Pepper.
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